Grilled Margherita Pizza is a tasty take on the traditional Italian pizza. The smoky flavor from the grill makes the traditional Margherita toppings taste even better, making pizza lovers' mouths water. Ingredients: 1 pizza dough store-bought or homemade 1/2 cup tomato sauce 1 1/2 cups fresh mozzarella cheese, shredded 1/4 cup fresh basil leaves 2 tablespoons extra-virgin olive oil 1 clove garlic, minced Salt and pepper to taste Cornmeal for dusting Instructions: Preheat your grill to medium-high heat around 450-500F or 230-260C Roll out the pizza dough on a lightly floured surface to your desired thickness Sprinkle cornmeal on a pizza peel or a flat baking sheet to prevent sticking Transfer the rolled-out dough to the pizza peel or baking sheet In a small bowl, mix the minced garlic and olive oil Brush this mixture evenly over the pizza dough as the base Spr...