These Teriyaki Glazed Chicken Kebabs are a delicious and easy-to-make grilled dish that's perfect for a healthy outdoor barbecue. The sweet and savory teriyaki glaze gives the chicken and vegetables a fantastic flavor. Ingredients: 1 5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes 1/2 cup teriyaki sauce 2 tablespoons soy sauce 2 tablespoons honey 1 tablespoon rice vinegar 1 teaspoon minced garlic 1 teaspoon minced ginger 1 red bell pepper, cut into 1-inch pieces 1 green bell pepper, cut into 1-inch pieces 1 red onion, cut into 1-inch pieces Wooden skewers, soaked in water for 30 minutes Instructions: Teriyaki sauce, soy sauce, honey, rice vinegar, minced garlic, and ginger should all be mixed together in a bowl to make the marinade Pour half of the marinade over the chicken cubes in a plastic bag or container that can be closed again Put it in...