A hearty and tasty soup that tastes great with ranch dressing and buffalo sauce. It's the perfect comfort food for spice lovers. Ingredients: 1 lb cooked chicken, shredded 4 cups chicken broth 1 cup celery, chopped 1 cup carrots, diced 1 cup potatoes, diced 1/2 cup hot sauce 1/2 cup ranch dressing 1/4 cup butter 1/4 cup all-purpose flour 1 cup milk Salt and pepper to taste Chopped green onions for garnish Blue cheese crumbles for garnish Instructions: In a large pot, melt butter over medium heat Add flour and whisk continuously for 2-3 minutes to make a roux Slowly whisk in chicken broth until smooth Add celery, carrots, and potatoes to the pot Bring to a boil, then reduce heat and simmer until vegetables are tender Stir in shredded chicken, hot sauce, and ranch dressing Simmer for an additional 10 minutes In a separate saucepan, heat ...