Snowball Cookies, also known as Russian Tea Cakes, are buttery, melt-in-your-mouth treats that are ideal for any occasion. They're made with simple ingredients and dusted with powdered sugar for a delectable sweet taste. Ingredients: 1 cup butter, softened 1/2 cup powdered sugar 1 teaspoon vanilla extract 2 1/4 cups all-purpose flour 1/4 teaspoon salt 3/4 cup finely chopped nuts walnuts or pecans Instructions: Preheat the oven to 400F 200C In a mixing bowl, cream together the softened butter, powdered sugar, and vanilla extract until light and fluffy Add the flour and salt to the butter mixture Mix until the dough comes together Stir in the finely chopped nuts Shape the dough into 1-inch balls and place them on an ungreased baking sheet Bake in the preheated oven for about 10-12 minutes or until the bottoms of the cookies are lightly golden Remove from the oven a...