Ingredients:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup onion, finely chopped
- 1/4 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
Put the ground beef, breadcrumbs, chopped onion, ketchup, Worcestershire sauce, garlic powder, salt, and black pepper in a bowl
Thoroughly mix everything together until it's all well mixed
Split the mixture in half and shape each half into a burger patty
Set your grill to medium-high heat and oil the grate so that food doesn't stick
Put the burger patties on the grill and cook them for four to five minutes on each side for medium-rare to medium-doneness
You can change the cooking time to suit your tastes
Just before they're done, you can cover the grill and add slices of cheese on top of each patty
This will let the cheese melt
Take the patties off the grill and give them a minute or two to rest
Put the BBQ burger patties on buns and top them with your favorite veggies and sauces
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